Grandma’s Old Fashioned Potato Salad

Ingredients:

5 pounds Idaho potatoes, peel and cubed

1/2 medium onion, chopped fine

5 hard-boiled eggs, chopped

1/4 cup sweet pickle cubes or relish

1/2 cup dill pickle cubes or relish

See also Cheesy Spinach Pinwheels

1 stalk(s) celery, diced, optional

salt and pepper to taste

1.5-2 cups Hellman’s mayonnaise

1.5-2 Tablespoons mustard

paprika, for garnish, optional

1 hard-boiled egg, sliced, for garnish, optional

Directions:

Slice the peeled potatoes into thin cuts.

In a 5-quart pot with water, add the potato slices. Make sure to submerge the potatoes.

Place it on the stove and turn the heat to medium. Cook the potatoes for