Ingredients
2 slices of your favorite bread
1 tablespoon of butter
2-3 slices of deli meat or preferred protein
2-3 slices of cheese (cheddar, Swiss, or preferred cheese)
Fresh lettuce, tomato, and cucumber slices
Mayonnaise, mustard, or preferred sandwich spread
Directions
Toast the bread slices to desired crispiness.
Spread butter on one side of each bread slice.
Layer deli meat or preferred protein on one slice of bread, followed by cheese slices.
Add lettuce, tomato, and cucumber slices on top of the cheese.
Spread sandwich spread on the remaining slice of bread and place it on top of the vegetable layer.
Cut the sandwich into wedges or triangles for presentation and enjoy!
Nutrition Facts
Calories:
400
Fat:
20
Carbohydrates:
30
Protein:
25
Sodium:
800
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