The holiday gift-giving season can be a source of stress, but homemade gifts are a heartfelt solution. This Christmas Cranberry Loaf is a beloved favorite, perfect for sharing with friends and family. Bursting with tart cranberries and crowned with a buttery crumble topping, it’s a delicious treat that spreads holiday cheer with every bite.
Ingredients
For the Loaf:
¾ cup (1½ sticks) butter, at room temperature
2 cups granulated sugar
3 large eggs, at room temperature
½ teaspoon vanilla extract
½ teaspoon almond extract
2 cups all-purpose flour
1 teaspoon baking powder
½ teaspoon salt
1 (8 oz) bag fresh cranberries
For the Crumble Topping:
¼ cup all-purpose flour
¼ cup packed brown sugar
⅓ cup butter, softened
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friend
ADVERTISEMENT
