Ingredients
Fresh Pineapple Chunks
Cream Cheese
All-Purpose Flour
Sugar
Butter
Baking Powder
Salt
Vanilla Extract
Cinnamon
Directions
Preheat your oven to 350°F and grease a baking dish.
In a bowl, mix the fresh pineapple chunks with sugar and cinnamon.
In another bowl, blend cream cheese, sugar, and vanilla until smooth.
In a separate bowl, combine flour, sugar, baking powder, and salt.
Cut in cold butter until the mixture resembles coarse crumbs.
Spread the cream cheese mixture over the pineapple in the baking dish.
Sprinkle the flour mixture on top.
Bake for 40-45 minutes until golden brown.
Serve warm and enjoy!
Nutrition Facts
Calories:
320
Fat:
15
Carbohydrates:
42
Protein:
5
Sodium:
280
Fiber:
2
Sugar:
22
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