Crispy Fried Red Snapper

Crispy Fried Red Snapper Ingredients: 2 medium red snapper, cleaned and scaled 2 teaspoons salt 1 teaspoon black pepper 1 teaspoon paprika 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon dried thyme 1 teaspoon dried oregano 1 lime, juiced 1 cup all-purpose flour 1/2 cup cornstarch Vegetable oil, for frying Fresh parsley, chopped … Read more

We skipped takeout and made this recipe instead, and it did not disappoint!

Ingredients: 1 1/2 pounds beef chuck roast, sliced into thin strips 1 cup beef broth 1/2 cup low sodium soy sauce 1/4 cup packed brown sugar 3 cloves minced garlic 2 tablespoons sesame oil 2 tablespoons cornstarch 2 tablespoons water 4 cups broccoli florets Cooked white rice, for serving Optional garnish: toasted sesame seeds, sliced … Read more

overnight blueberry French toast

Transform your morning with this decadent, make-ahead breakfast casserole. Custardy, cinnamon-scented French toast is studded with juicy blueberries and finished with a delicate dusting of powdered sugar. Perfect for leisurely weekends, holiday brunches, or anytime you want an effortless yet spectacular start to the day. Serves: 8-10 Prep Time: 20 minutes Chill Time: Overnight (at … Read more