3-Ingredient Chocolate Peanut Clusters Jump to Recipe

Ingredients

8 ounces high-quality dark chocolate (preferably 70% cocoa)

1 cup unsalted peanuts

A pinch of salt
Directions
Start by melting the dark chocolate in a heatproof bowl over a pot of simmering water.
Once smooth, remove from heat and stir in the unsalted peanuts until coated.Vegan snack recipes
Drop clusters of the chocolate-coated peanuts onto a baking sheet lined with parchment paper.
Sprinkle a pinch of salt over the clusters for a sweet-salty balance.
Allow to set at room temperature or chill in the refrigerator.
Store in an airtight container once firm.
Nutrition Facts
Calories:
180Dessert recipe ebook
Fat:
12
Carbohydrates:
15
Protein:
4
Sodium:
50
Fiber:
3
Sugar:
10