Smooth white chocolate, crunchy cashews, and tart dried cranberries come together in these simple, no-bake treats. A favorite in Amish kitchens, they’re as lovely on a holiday tray as they are easy to make.
Makes: About 18-20 clusters
Prep Time: 15 minutes
Setting Time: 20 minutes
Total Time: 35 minuteIngredients
2 cups (about 12 oz / 340g) white chocolate chips
1 cup (about 5 oz / 140g) whole or halved raw cashews
½ cup (about 2.5 oz / 70g) dried cranberries
Line a large baking sheet with parchment paper or a silicone mat. Set aside.
2. Melt the Chocolate
Place the white chocolate chips in a heatproof bowl. Melt gently using one of the following methods:
Double Boiler Method: Set the bowl over a pot of barely simmering water, ensuring the bottom of the bowl does not touch the water. Stir frequently until just melted and smooth.
Microwave Method: Microwave in 30-second intervals, stirring thoroughly between each, until the chocolate is completely melted and smooth.
3. Combine Mix-Ins
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