Baked Garlic Parmesan Chicken Cutlets with Melted Cheese

Ingredients

4 chicken cutlets

4 garlic cloves, minced

1/2 cup Parmesan cheese, grated

1/2 cup Mozzarella cheese, shredded

1 cup breadcrumbs

1/4 cup olive oil

Salt and pepper to taste
Directions
Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
In a bowl, mix minced garlic, grated Parmesan, breadcrumbs, salt, and pepper.
Coat each chicken cutlet with olive oil, then coat with the garlic Parmesan breadcrumb mixture.
Place the coated cutlets on the baking sheet and bake for 20-25 minutes.
Sprinkle shredded mozzarella cheese on top of each cutlet and bake until the cheese is melted and bubbly.
Serve hot and enjoy!
Nutrition Facts
Calories:
480
Fat:
24
Carbohydrates:
20
Protein:
40
Sodium:
800
Fiber:
2
Sugar:
2