Ingredients
2 cups sharp cheddar cheese, shredded
8 oz cream cheese, softened
1/2 cup black olives, diced
1/2 cup green olives, diced
1 tsp garlic powder
1 tsp onion powder
1/2 cup mayonnaise
Directions
In a mixing bowl, combine shredded cheddar cheese, softened cream cheese, diced black olives, diced green olives, garlic powder, onion powder, and mayonnaise.
Mix all ingredients until well combined and smooth.
Chill the dip in the refrigerator for at least an hour to allow the flavors to meld together.
Serve the dip with your favorite crackers, chips, or crudité for a delicious snacking experience.
Nutrition Facts
Calories:
283
Fat:
24
Carbohydrates:
4
Protein:
10
Sodium:
512
Fiber:
1
Sugar:
1
ADVERTISEMENT