FAQs
Here are some common questions you may have about Cozy Grandma’s Mound Bars:
Q: Can I use unsweetened coconut for this recipe?
A: While sweetened coconut adds to the overall sweetness of the bars, you can use unsweetened coconut and adjust the sugar content according to your taste preferences.
Q: How long do the bars last?
A: When stored properly in an airtight container, the Mound Bars can last up to a week. However, they are best enjoyed fresh for optimal taste and texture.
Final Thoughts
As you embark on your culinary journey to create Cozy Grandma’s Mound Bars, remember to have fun in the kitchen and savor the process of baking these delightful treats. Whether you are sharing them with loved ones or enjoying them on your own, these bars are sure to bring a sense of warmth and nostalgia to your day. So, roll up your sleeves, preheat the oven, and get ready to indulge in the goodness of these irresistible Mound Bars!
Ingredients
2 cups sweetened shredded coconut
1 can sweetened condensed milk
1 1/2 cups semi-sweet chocolate chips
1/2 cup chopped nuts (such as almonds or pecans)
1/4 cup butter
1 teaspoon vanilla extract
1/4 teaspoon salt
Directions
Preheat the oven and prepare a baking dish.
In a bowl, combine shredded coconut, sweetened condensed milk, melted butter, vanilla extract, and salt.
Press the mixture into the baking dish.
Bake until golden brown.
Melt the chocolate chips and spread over the baked coconut base.
Sprinkle the chopped nuts on top.
Allow the bars to cool and set before cutting into squares.
Nutrition Facts
Calories:
270
Fat:
17
Carbohydrates:
26
Protein:
3
Sodium:
90
Fiber:
3
Sugar:
23
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