Ingredients
2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup unsalted butter, softened
1 cup granulated sugar
1 cup packed brown sugar
2 large eggsBaking tools online
1 teaspoon vanilla extract
Directions
Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
In a medium bowl, combine flour, baking soda, and salt. Set aside.
Cream together butter, granulated sugar, and brown sugar until light and fluffy.
Beat in eggs one at a time, then stir in vanilla extract.
Gradually blend the flour mixture into the wet ingredients until well combined.
Fold in your choice of mix-ins like chocolate chips or nuts.Cookie recipe book
Drop tablespoon-sized dough onto the baking sheet, spaced 2 inches apart.
Bake in the preheated oven for 10-12 minutes until the edges are golden brown.
Allow the cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Enjoy these delicious Wienerstube Cookies with a glass of milk or your favorite hot beverage!
Nutrition Facts
Calories:
190Baking utensil set
Fat:
9
Carbohydrates:
25
Protein:
2
Sodium:
160
Fiber:
1
Sugar:
16
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