Ingredients
2 cups semi-sweet chocolate chips
1 can sweetened condensed milk
1 teaspoon vanilla extract
Optional add-ins: chopped nuts, dried fruits, sea salt
Directions
In a microwave-safe bowl, combine the semi-sweet chocolate chips and sweetened condensed milk.
Microwave the mixture on high for 1 minute, then stir to ensure the chocolate is fully melted and incorporated with the milk.
Add in the vanilla extract and any optional add-ins of your choice, such as nuts or dried fruits.
Pour the mixture into a lined baking dish and refrigerate for at least 2 hours to set.
Once the fudge is firm, cut it into bite-sized squares and indulge in the creamy goodness!
Pro Tip: For a glossy finish, smooth the top with a spatula before chilling.
Nutrition Facts
Calories:
250
Fat:
12
Carbohydrates:
35
Protein:
3
Sodium:
50
Fiber:
2
Sugar:
30
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