Ingredients
1 lb ground beef
1 cup shredded cheddar cheese
2 cloves garlic
4 tbsp butter
1 can refrigerated crescent roll dough
Salt and pepper to taste
Directions
Preheat the oven to the specified temperature and prepare a baking dish.
In a skillet, cook the ground beef until browned, then season with salt and pepper. Drain any excess fat.
In a separate pan, melt butter and sauté minced garlic until fragrant.
Unroll the crescent roll dough and place a spoonful of the cooked ground beef mixture on each triangle.
Sprinkle shredded cheddar cheese over the beef and roll up the crescent dough to form the rollups.
Brush the rollups with the garlic butter mixture and bake until golden brown and bubbly.
Serve hot and enjoy the cheesy, garlic-infused goodness of these delectable rollups.
Nutrition Facts
Calories:
480
Fat:
32
Carbohydrates:
20
Protein:
25
Sodium:
780
Fiber:
1
Sugar:
2
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