4 large russet potatoes
45 g unsalted butter
120 g sour cream
100 g shredded cheddar cheese
50 g green onions, chopped
Salt and pepper, to taste
Additional shredded cheddar cheese, for topping
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4 large russet potatoes
45 g unsalted butter
120 g sour cream
100 g shredded cheddar cheese
50 g green onions, chopped
Salt and pepper, to taste
Additional shredded cheddar cheese, for topping
ADVERTISEMENT
ADVERTISEMENT