Nana’s 3-Ingredient Pecan Log

Ingredients

2 cups finely chopped pecans

1 cup caramel sauce

Powdered sugar for garnish

Optional: Vanilla extract or sea salt
Directions
Prepare the pecans by finely chopping them.
In a mixing bowl, combine the chopped pecans with caramel sauce.
Roll the pecan and caramel mixture into a log shape.
Chill the pecan log in the refrigerator for 1-2 hours.
Dust the pecan log with powdered sugar.
Slice and serve the pecan log on a platter.
Nutrition Facts
Calories:
250
Fat:
18
Carbohydrates:
21
Protein:
3
Sodium:
150
Fiber:
2
Sugar:
16