Old-Fashioned Chinese Chews

Ingredients

Sticky rice flour

Brown sugar

Water

Coconut milk

Sesame seeds
Directions
In a saucepan, combine sticky rice flour, brown sugar, and water.
Cook the mixture over low heat, stirring continuously until it thickens.
Add coconut milk to the mixture and continue stirring until well combined.
Pour the mixture into a greased pan and spread it evenly.
Sprinkle sesame seeds on top for added flavor and texture (optional).
Allow the mixture to cool and set before cutting it into bite-sized pieces.
Serve and enjoy your homemade Old-Fashioned Chinese Chews!
Nutrition Facts
Calories:
210
Fat:
4.5
Carbohydrates:
40
Protein:
2
Sodium:
15
Fiber:
1
Sugar:
20