This recipe is absolutely fantastic! It tastes even better the next day… if you have the patience to wait!
Ingredients: 12 lasagna noodles, cooked al dente 1 lb Italian sausage (mild or spicy), casings removed 1 (15 oz) container ricotta cheese 1 ½ cups shredded mozzarella cheese, divided ½ cup grated Parmesan cheese 1 large egg Meat & Seafood 2 cloves garlic, minced 1 tsp dried basil 1 tsp dried oregano ½ tsp salt … Read more