1 cup graham cracker crumbs
2 tablespoons granulated sugar
6 tablespoons unsalted butter, melted and cooled slightly
½ teaspoon salt
Cheesecake Filling
16 ounces cream cheese, softened to room temperature
½ cup granulated sugar
⅓ cup sour cream, room temperature
1 teaspoon vanilla extract
2 large eggs, room temperature
1 tablespoon all-purpose flour
ADVERTISEMENT
