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butter
Cheesy
Butter
Ingredients :
1/2 can Crescent roll dough, refrigerated
½ pound Ground beef
½ cup Yellow onion, chopped
½ cup Cabbage, shredded
½ cup Cheddar cheese, shredded
¼ tsp Garlic powder
2 tbsp Butter, melted
A pinch of Caraway seed
Salt and pepper to taste
How to make Runza Casserole :
Step1. Preheat your oven to 350°F and prepare a baking dish by greasing it lightly with butter or cooking spray.
Step2. In a skillet, heat about 1 tbsp of butter on medium heat.
Step3. Stir in the shredded cabbage, garlic powder, caraway seeds, salt, and pepper, and cook until the cabbage softens slightly.
Step4. Roll out the crescent roll dough and place half of it on the bottom of the prepared baking dish
step5. Spread the beef and cabbage mixture evenly over the dough, then sprinkle with shredded cheddar cheese
Step6. Cover with the remaining dough, pinching the edges to seal
Step7. Brush the top of the dough with the remaining butter
Step8.Bake for 20 minutes or until the dough is golden brown
Serve warm, and enjoy
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beef
Cheese
oven
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Bread roll
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