Ingredients
4 boneless, skinless chicken breasts
1 cup Caesar dressing
1 bunch fresh asparagus spears
Salt and pepper to taste
Grated Parmesan cheese for garnish
Directions
Preheat your oven to 375°F (190°C) and prepare a baking dish.
Season the chicken breasts with salt and pepper, then place them in the baking dish.
Coat the chicken breasts generously with Caesar dressing, ensuring they are fully covered.
Trim the woody ends of the asparagus spears and arrange them around the chicken in the baking dish.
Drizzle a little more Caesar dressing over the asparagus and sprinkle with salt and pepper.
Cover the dish with foil and bake for 25-30 minutes, or until the chicken is cooked through.
Remove the foil, sprinkle Parmesan cheese over the chicken, and broil for an additional 5 minutes until the cheese is bubbly and golden.
Serve your Southern Potluck Caesar Chicken with Asparagus hot and enjoy!
Nutrition Facts
Calories:
380
Fat:
22
Carbohydrates:
10
Protein:
35
Sodium:
820
Fiber:
4
Sugar:
3
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