2 cups crushed Golden Oreos (without filling)
6 tablespoons melted unsalted butter
1 tablespoon sugar (optional)
Cheesecake Filling:
16 oz cream cheese, softened
1 cup granulated sugar
1 cup heavy whipping cream
1 teaspoon vanilla extract
1 tablespoon lemon juice
½ cup strawberry puree (fresh or frozen strawberries blended)
1 packet unflavored gelatin (optional for firmer no-bake chunks)
Strawberry Crunch Topping:
1 cup crushed Golden Oreos
1 cup freeze-dried strawberries, crushed
3 tablespoons melted butter
2 tablespoons strawberry gelatin powder (Jell-O)
Optional Add-Ins:
Fresh diced strawberries
White chocolate drizzle
Strawberry syrup
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