Ingredients
1 3/4 cups all-purpose flour
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup unsalted butter, softened
1/2 cup brown sugar
1/4 cup granulated sugar
2 eggs
1 teaspoon vanilla extract
1 cup semisweet chocolate chips
1/2 cup sweetened condensed milk
Optional: Chopped nuts, dried fruit, white chocolate chips
Directions
Preheat oven and prepare muffin tin with non-stick cooking spray.
Combine dry ingredients for cookie dough in a mixing bowl.
Cream together butter, sugars, eggs, and vanilla extract.
Mix in dry ingredients to form dough, then divide into muffin tin wells.
Melt chocolate chips and condensed milk, then spoon filling into each cookie cup.
Bake until golden brown and set, then cool slightly before serving.
Nutrition Facts
Calories:
280
Fat:
14
Carbohydrates:
35
Protein:
4
Sodium:
130
Fiber:
2
Sugar:
20
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