Ingredients
2 sheets puff pastry
1 cup cheese (cheddar or parmesan)
1/2 teaspoon spices (paprika or cayenne pepper)
2 tablespoons butter
Optional: herbs (parsley or thyme)
Optional: sweet fillings (jam or chocolate spread)
Directions
Preheat oven to specified temperature according to puff pastry package instructions.
Roll out puff pastry sheets on a floured surface and cut into desired shapes.
Sprinkle cheese and spices on half of the pastry shapes, leaving a border.
Top with remaining pastry shapes, press edges to seal, and brush with melted butter.
Sprinkle herbs or additional spices on top.
Bake in preheated oven until golden brown and puffed up.
Serve warm and enjoy the crispy, cheesy warm homestead playoff puffs!
Nutrition Facts
Calories:
250
Fat:
17
Carbohydrates:
20
Protein:
5
Sodium:
300
Fiber:
1
Sugar:
2
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